【EARLY BIRD 10% OFF】[RÚ] Father's Day Indulgence Set Menu (For 4 to 12 Persons)

Treat your dad to an unforgettable dining experience this Father's Day at RÚ. From 6 to 15 June, savor our two exclusive 9-course menus showcasing the finest Cantonese cuisine by Chinese Executive Chef Simon Wong.


Reserve your table now or before June 8 to enjoy 10% early bird discount^, or 15% discount^ if you are CCG Hearts Member.


*** Not a member yet? Click here to sign up!***

^Discount applies only to the set menu and does not extend to free-flow beverages.


  • Crispy Pork Belly, Marinated Jellyfish with XO Sauce
  • Braised Bird’s Nest with Crabmeat and Truffle in Pumpkin Broth
  • Stir-fried Prawn with Asparagus and Termite Mushrooms
  • Steamed Sabah Garoupa in Superior Soy Sauce
  • Braised Whole 8-head Abalone with Goose Web in Oyster Sauce
  • Simmered Longjiang Chicken in Superior Soy Sauce
  • Braised E-fu Noodles with Spicy Garlic Eggplant and Pork
  • Sweetened Chestnut Cream with Glutinous Rice Dumplings
  • Honey and Yuzu Agar Jelly

  • View menu


    Enquiry: 2280 2923 / 5970 0532 (WhatsApp)


    Terms & Conditions:

  • All orders must be redeemed on your selected location, any unredeemed order after the redemption date is invalid and will not be accepted and refunded.
  • You will receive a confirmation email after successfully placing your order; If you have any question, please contact [email protected]
  • The offer excludes tea and condiments charge, please settle the payment at the restaurant.
  • The prices are subject to 10% service charge.
  • 10% service charge will be applied at checkout.
  • Photo is for reference only.
  • In the case of any disputes, Nina Hospitality Company Limited reserves the right of final decision.
  • HK $2,888.00
    HK $3,888.00
    HK $7,688.00
    HK $320.00
    HK $480.00
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